This documentaries are to make the people aware of the conservation of environment. ⚠️⚠️⚠️
This is "MMDU" Mallesh, Manvith, Dhrupath and Ujwal.
Our dream is to make the future cleaner, greener, efficient for our next generations.So we started this group on 6th August 2023. We're trying educate our next generations about things like pollution, micro plastics, lifestyle products, extinct animals, facts, general knowledge and so on... So for what waiting join us!
A straw with our iced coffee, a plastic bag to carry our takeout, a wrapper on a candy bar: taken individually, each seems harmless. These modern conveniences are so ubiquitous—and so quickly thrown out—that they hardly register in our minds. But single-use plastics come with a steep environmental price—one that we’ll be paying off for millennia. Our plastic addiction is having a devastating impact on our oceans, our wildlife, and our health.
Put simply, single-use plastics are goods that are made primarily from fossil fuel–based chemicals (petrochemicals) and are meant to be disposed of right after use—often, in mere minutes. Single-use plastics are most commonly used for packaging and serviceware, such as bottles, wrappers, straws, and bags.
Though plastic—a chain of synthetic polymers, essentially—was invented in the mid-19th century, it wasn’t until the 1970s that its popularity skyrocketed. Manufacturers began replacing traditionally paper or glass staples with lighter or more durable and affordable plastic alternatives; plastic jugs replaced milk jars, for instance. Since the 1950s, 8.3 billion metric tons of plastics have been produced, and half of that in the past 15 years alone.
There are many uses for plastic that are not only reasonable but important, such as surgical gloves, or straws for people with disabilities. But these cases make up a small fraction of single-use plastic. According to a 2017 study, more than half of non-fiber plastic, which excludes synthetic fabrics like polyester and nylon, comes from plastic packaging alone, much of which is for single-use items.
Why Is Single-Use Plastic Bad?
Single-use plastics are a glaring example of the problems with throwaway culture. Instead of investing in quality goods that will last, we often prioritize convenience over durability and consideration of long-term impacts. Our reliance on these plastics means we are accumulating waste at a staggering rate. We produce 300 million tons of plastic each year worldwide, half of which is for single-use items. That’s nearly equivalent to the weight of the entire human population.
Reducing plastic use is the most effective means of avoiding this waste (and the impacts linked to plastic production and use). Carrying reusable bags and bottles is one great way to avoid single-use plastics in our day-to-day lives; more on preventing plastic waste can be found below.
Recycling more plastic, more frequently, reduces its footprint. Polyethylene terephthalate, one of the most commonly recycled plastics and the material that makes up most water and soda bottles, can be turned into everything from polyester fabric to automotive parts. But a whopping 91 percent of all plastic isn’t recycled at all. Instead it ends up in landfills or in the environment. Single-use plastics in particular—especially small items like straws, bags, and cutlery—are traditionally hard to recycle because they fall into the crevices of recycling machinery and therefore are often not accepted by recycling centers.
Left alone, plastics don’t really break down; they just break up. Over time, sun and heat slowly turn plastics into smaller and smaller pieces until they eventually become what are known as microplastics. These microscopic plastic fragments, no more than 5 millimeters long, are hard to detect—and are just about everywhere. Some microplastics are even small by design, like the microbeads used in facial scrubs or the microfibers in polyester clothing. They end up in the water, eaten by wildlife, and inside our bodies. They’ve even made their way up to the secluded Pyrenees mountain range and down to the bottom of the Mariana Trench. For wildlife, microplastics can be particularly dangerous; when eaten they can easily accumulate inside an animal’s body and cause health issues, like punctured organs or fatal intestinal blockages.
A laboratory photograph of microplastics found in the Corsica River in the Chesapeake Bay watershed, Will Parson/Chesapeake Bay Program
Exposure to microplastics, as well as the chemicals that are added to plastics during processing, harm our health. Many of the chemicals in plastics are known endocrine disruptors,and research has suggested that human exposure could cause health impacts including hormonal imbalances, reproductive problems like infertility, and even cancer. The phthalate DEHP, as just one example from dozens, is often added to plastic goods like shower curtains and garden hoses to make them more flexible—but was also found to be a probable human carcinogen by the U.S. Environmental Protection Age
Single-Use Plastics and Pollution
Although single-use plastic pollution accumulates most visibly on our streets, in fact our water suffers even more. Litter can be the first stage in a waste stream that enters waterways as plastics tossed on the street are washed away by rain or travel via storm drains into rivers and streams. Our waterway plastic pollution is particularly concentrated: Just ten rivers carry 93 percent of the world’s total amount of plastic that enters the oceans via rivers each year.
In 2015 researchers from the University of Georgia estimated that between 4.8 million and 12.7 million metric tons of plastic per year make their way into the oceans via people living within 30 miles of a coast. The majority of this pollution—dominated by single-use plastic waste—comes from countries lacking infrastructure to properly manage waste, particularly in Asia. India, for example, generates 25,940 tons of plastic waste every day but collects only 60 percent of it. (It’s also important to remember that waste management is just one part of the global materials cycle. For instance, a lot of the plastic produced in Asian countries is for products that serve U.S. demand—and the United States often sends plastic waste back to these countries for recycling.)
An albatross found dead with a belly full of plastic
Marine animals bear the burden of this influx of garbage into their habitats. Beached whales have been found with stomachs full of plastic trash. And recent studies found plastic in the guts of 90 percent of the seabirds tested and 100 percent of the turtles. Alarmingly, scientists estimate that there will be more plastic than fish in the ocean by weight in 2050. Not only is plastic estimated to kill millions of marine animals and seabirds each year, but it’s also contaminating seafood that humans have relied on for millennia, particularly with microplastics in animals’ guts.
Our addiction to plastic also has negative impacts on the climate. A recent report showed that plastic production contributes to planet-warming greenhouse gas emissions at every point in its life cycle. The process of drilling for plastic’s source materials, oil and gas, leads to methane leaking and flaring and is often combined with clearing forests and wetlands that otherwise would have sequestered carbon. Refineries where crude oil is turned into plastic make up one of the most greenhouse gas–intensive industries in the manufacturing sector. And “cracker plants”—which break, or “crack,” ethane molecules, a component of natural gas, into the chemical building blocks of plastic products—are energy intensive and highly polluting. In 2015 a mere 24 of these ethane cracker facilities in the United States had the combined carbon output of 3.8 million passenger vehicles. And the recent fracking boom, resulting in a surplus of oil, is fueling a subsequent rise in cracker plants, too. That’s bad news for our carbon reduction goals: if plastic production continues unabated, its greenhouse gas emissions could reach 1.34 gigatons per year by 2030—equal to adding nearly 300 new coal-fired power plants—even as the need to curb global climate change becomes more urgent.
Plastic pollution—whether in our oceans, piling up on our coastlines, or contributing to our climate crisis—impacts vulnerable communities first. Even if plastic doesn’t end up in the ocean, recycled plastic is often exported from high-income countries to developing countries to process. But the sheer amount of plastic waste inundated communities until they are drowning under thousands of tons of plastic trash. This is the case particularly in Southeast Asia, which has begun to import much of the plastic that used to go to China for recycling. Not only does the waste destroy the land itself, but when plastic is incinerated (as is the case for unrecyclable plastic at some illegal facilities) its toxic fumes quickly become a health hazard for residents, leading to everything from skin rashes to cancer. Such is the case with many environmental crises: the worst effects are pushed onto overburdened communities with the fewest resources to fight back.
Should We Ban Single-Use Plastics?
Plastic is putting a strain on waste management systems, our oceans, and vulnerable communities the world over. A wave of single-use plastic bans is sweeping the country and the globe—most often on plastic bags, straws, stirrers, and takeout clamshells. (Some places are going so far as to ban single-use plastics entirely; most notably, India intends to go this route by 2022.) Among the U.S. cities to outlaw plastic straws are Malibu, Berkeley, Seattle, and Miami Beach. Plastic bag bans—ideally accompanied by a fee on paper bags—are also catching on. New York State and Hawaii just passed theirs, set to go into effect in 2020, and California’s bag ban, which was passed in 2014, has been shown to have reduced plastic bag usage by 85 percent (with some customers opting to pay a 10 cent fee for thicker plastic bags) and has reduced coastal pollution.
What do the bans accomplish? They prevent millions of tons of plastic from entering the waste stream each year. And when it comes to waste that lasts forever, every ton counts. In New York, 23 billion plastic bags are used by residents each year. Not only does banning single-use plastic reduce pollution, but it also reduces demand for plastic production that’s contributing to global climate change. But beyond these impacts, the bans have cultural effects. Companies are forced to innovate, rethinking their designs and sourcing sustainable materials. And they help shift consumer mind-sets, as people begin to recognize that exorbitant and avoidable waste is not sustainable.
Major Corporations and Single-Use Plastics
Large producers of single-use plastics can make a big environmental impact. As part of the Break Free From Plastic movement, Greenpeace volunteers conducted an audit of plastic pollution along coastlines, sifting through tens of thousands of individual pieces across 42 countries to identify the pollution’s sources. They discovered that Coca-Cola, PepsiCo, and Nestlé products were found most often. Coca-Cola has said that it alone produces three million tons of plastic packaging each year, equivalent to a terrifying 200,000 plastic bottles per minute. Policies like bottle bill laws—which generally require retailers to add a fee on individual bottles, which can then be partially redeemed by customers when they recycle—are a way to increase corporate responsibility for waste while providing a monetary incentive to recycle. In Taiwan, which was once overflowing with so much trash that it spurred public protest and the nickname “Garbage Island,” companies now either manage their own waste or subsidise government-run infrastructure. Accompanied by high social accountability and musical garbage trucks, that strategy has proved wildly effective: the island now reports recycling rates above 50 percent.
Some companies are taking initiative on their own. McDonald’s swapped its plastic straws for paper at its United Kingdom and Ireland restaurants. Disney is eliminating single-use plastic straws and stirrers at all its theme parks, resorts and properties. And Starbucks, which uses an estimated one billion plastic straws per year, is phasing them out in favour of paper ones. These actions are a response to calls for change and shifting consumer habits.
Avoiding Single-Use Plastics
Individual choices—and the collective shifts they bring about—add up quickly. Making just one simple swap, like purchasing a reusable water bottle, can spare the environment hundreds of plastic bottles each year. Here are a few more tips for ridding your life (and your community) of single-use plastics for good.
Always pack a reusable bag when shopping. (And yes—reusable totes are better for the environment than plastics, recent media claims aside.)
Cook more often, to reduce your use of plastic-heavy takeout containers.
Buy in bulk. Avoid individually packaged goods, like snack packs.
Though buying online sometimes has a lower carbon footprint than shopping in a store (skip the express delivery option, if you can), online shipments are still chock-full of plastic. Your best bet to reduce your footprint and plastic waste? Walk, bike, or take public transit to buy in-person.
Avoid plastic wrap altogether by storing leftovers in reusable containers. Try reusable and compostable beeswax wrap for an easy and decorative option.
Buy a metal or bamboo reusable straw. Pack it alongside reusable cutlery (like wood, bamboo, or metal chopsticks) for sustainable eating on the go.
Talk to the owners of the restaurants you frequent. Ask if they have nonplastic alternatives to plastic straws, stirrers, or bags.
Speak out in support of local plastic bans, whether by calling your local government representative, submitting an op-ed to your city’s newspaper, or simply starting conversations with neighbors.
Let companies that make your favorite products know that you care about the packaging. Tweet, call, or send letters to these companies to ask them to switch to more durable, recyclable, compostable, renewable, and/or recycled-content packaging with less fossil fuel–derived plastic.
Ever since humans evolved, we have changed the land cover of the earth gradually. Consequently, one of the most pressing issues today is the conservation of forest. However, we need to understand the definition of the forest first:
“Forests are defined as large areas of land with trees.”
There are over 800 definitions of forest that are used around the world. And it is not necessary that an area has to be populated with trees for it to be deemed as a forest. And in some cases, an area can be legally designated as a forest, regardless of the type of local vegetation. Overall, forests are the natural habitat of large scale wildlife, growth of trees, shrubs and different variety of plants which, unfortunately, are dwindling every year. Hence, conservation of forest is an important responsibility that all of us have to undertake.
Almost 31% of the earth’s land surface is covered by forests. According to a 2015 report, 23% of India’s land cover consists of the forest region. Trees and plants in the forest are an integral part of the ecosystem. It sustains life on the planet, provides clean air and shelter. Also, forests help conserve biodiversity.
Forests provide many resources such as food, medicine, fabric, and raw materials. Apart from keeping a check on the global temperature, forests also contribute towards preventing soil from getting eroded and shelters more than 80% of the animal species and terrestrial biodiversity. They also aid in improving the socioeconomic aspects of a country.
Wildlife refers to the animal species that are not domesticated. So, any living organism that lives in the forest region is associated with wildlife. It is found in almost all ecosystems such as rainforests, boreal forests, plains, grasslands, deserts etc. Wildlife provides great stability to our environment wherein they are involved in natural processes either directly or indirectly. Each living organism is placed in the food chain and is equally important, they may be a producer, a consumer or a decomposer, all these are interlinked and depend on each other for their survival.
Let us have a detailed look at the conservation of forest and wildlife.
Conservation of Forest
Conservation of forest is the practice of planting more trees and maintaining the forested areas for the sustainability for future generations. Forests are an important natural resource and are beneficial to humans in several ways. But due to increasing deforestation activities, it has become essential to conserve forests throughout the world. Deforestation is the permanent destruction or loss of forests for the expansion of lands for agriculture, livestock, etc. The process of destructing forests for the expansion of agricultural land is referred to as shifting cultivation.
Following are some of the major steps for conservation of forest:
With the advent of industrialization, several trees have been cut at an alarming rate for raw materials and various other purposes. This felling of trees can be regulated by selective cutting, clear-cutting and shelterwood cutting.
Forest fires are one of the common causes of loss of forests. Sometimes the forest land is set on fire to make the land available for commercial purposes. Once cleared, there can be no vegetation. Natural forest fires are also responsible for the destruction of huge forest covers. Latest fire fighting techniques should be adopted to conserve the forest. However, forest fires are an important part of the ecosystem and it helps replenish nutrients in the soil from dead and decaying matter.
More trees should be planted to increase the forest cover. Trees should be selected according to the geographical conditions of a particular region and proper care should be taken during the growth of trees.
Prevention of exploitation of forestry and forest products is necessary for the conservation of forest.
The existing forests should be protected from diseases by spraying chemicals, antibiotics or development of pest-resistant strains of trees.
Wildlife Conservation
Why is it necessary to save our wildlife, after all, they are just animals and plants?
Wildlife is a very important and vital aspect of our ecosystem. Listed below are a few of the reasons stating the importance of wildlife conservation:
Important for their medicinal values: More than one-third of our pharmaceutical needs are catered by wild plants. Forests provide great scope for breakthroughs in the field of medical science and technology along with the requirements for the large-scale manufacture of antibiotics and other medicines for therapeutic uses.
Helps keep our environment healthy: They are responsible for maintaining temperatures globally, thereby fighting against the greenhouse effect and in turn preventing the sea levels to rise sharply.
Important to maintain ecological balance: the interdependence of plants and animals is very essential
Economical importance: Fossil fuels obtained from forests help in the economic growth of the country, which in turn contributes towards a better standard of living.
Helps preserve biodiversity: There are thousands of species that take shelter in these huge forests.
Microorganisms in wildlife take part in nitrogen fixation, thus, bringing about an increase in the levels of soil fertility
Reasons Why Forests and Wildlife Matter
There is an absolute need to save our flora and fauna in the forests for the following reasons:
It is all about breathing: Without oxygen, no living organisms can survive. Roughly 20.9% of earth’s gases consist of oxygen and dependence on oxygen is higher, hence plants are essential.
It plays a specific and significant role in the carbon cycle by absorbing carbon dioxide during photosynthesis.
It is home for different species: Modernization has caused deforestation. This has led many animals to become homeless, leading to the death of these animals in most cases because of unfavorable conditions.
Provides employment: Forests provide a source of livelihood to millions around the world. Raw materials that can later be sold come from these forests.
Forests provide wood: Wood serves as an important raw material for manufacturing industries as well as commercial purposes not only animals and plants, millions of people still live in the forests and in its vicinity. They survive from the abundant resources that forests have to offer.
Rescue during natural disasters: Vegetation in forests helps during floods as they seep in and absorb all the water, thereby preventing damage to infrastructure.
Helps regulate climatic conditions: Forests play a key role in bringing about a balance in the atmospheric temperature.
Biodiversity at its best: To get a closer view of life, visit a forest. Forests, as we know are home to thousands of species.
Forests also provide great scope for exploration for science enthusiasts.
Entertainment: Forest areas these days have been turned into adventure spots to help people get a first-hand experience of wildlife.
Key Points on Conservation of Forest and Wildlife
Deforestation also referred to as degradation or loss of forests needs to be controlled or hopefully stopped.
Fuelwood and timber should be used wisely and not wasted.
Forest fire needs to be monitored and damage control measures need to be taken at the right time. Every year, lakhs of trees are destroyed because of forest fires. 2018 saw one of the deadliest wildfires ever in the history of California causing severe damage to property and life.
Measures and interest need to be channelled towards regrowing trees and increasing the land cover for forests. Reforestation and afforestation need to be promoted throughout the world.
Proper forest management bodies need to be enforced to monitor wildlife actions and update on the latest.
Care and habitation need to be provided to extinct species and efforts need to be taken to save them from becoming extinct.
Frequently Asked Questions
Q1
What steps should be taken to conserve forests?
The forests can be conserved in the following manner:
Introducing afforestation programs.
Controlling forest fires.
Proper utilization of forest resources.
Proper care should be taken to protect the forests from pests and diseases.
Q2
Why is it beneficial to conserve forests?
Forests provide us with a variety of resources such as wood, timber, fibre and other raw materials for domestic as well as commercial purposes. They absorb the harmful carbon dioxide gas and maintain the earth’s temperature. They also hold the soil firmly and prevent erosion of soil. This is why it is beneficial to conserve forests.
Q3
How can we conserve wildlife?
Wildlife can be conserved by:
Developing protective areas such as national parks, wildlife sanctuaries to protect the animals in their natural habitat.
The endangered and vulnerable species can be kept in captivity in places such as zoos and bred to increase their population.
The cutting of forests should be strictly prohibited. It is an abode of a variety of wild animals.
Hunting of wild animals should be banned.
Q4
Why is it beneficial to protect wildlife?
Wild animals form a part of the food chain. They are responsible for maintaining a balance in the ecosystem. In order to maintain an ecological balance, the wildlife needs to protect.
Q5
What are the reasons that have led to wildlife destruction?
Wildlife destruction is caused due to:
Increasing demand for hides and meat has led to the hunting of animals.
Cutting down of forests has led to the scarcity of food and space that has killed many animals.
Frequent floods and earthquakes are the natural causes of wildlife destruction.
Q6
What will happen if all the forests are destroyed?
Forests are the major part of an ecosystem. They are an abode to various plants and animals. They maintain environmental balance by inhaling carbon dioxide and regulating rainfall. They provide food and space to animals that help to maintain the ecological balance. If all the forests are destroyed, it will have a severe impact on the environmental balance. There will be frequent earthquakes and floods. The temperature of the earth will rise enormously. Life on earth will be impossible.
Microplastics are tiny plastic particles measuring less than 5 millimeters in size, which have become a pervasive and concerning environmental issue. These particles can be categorized into two main types: primary microplastics and secondary microplastics. Primary microplastics are intentionally manufactured at small sizes for various purposes such as exfoliants in personal care products, industrial abrasives, and even microbeads used in cleaning and cosmetics. Secondary microplastics are the result of the degradation of larger plastic items, such as plastic bags, bottles, and synthetic textiles, due to exposure to sunlight, heat, and mechanical forces.
These microscopic plastic fragments are widespread in various environments, including oceans, freshwater bodies, soil, and even the air. They pose a significant threat to ecosystems and human health due to their persistence, potential for accumulation in the food chain, and ability to adsorb toxic chemicals from the surrounding environment.
Microplastics can be ingested by marine organisms, including zooplankton, fish, and shellfish, leading to potential bioaccumulation as they move up the food chain. This raises concerns about the safety of seafood consumption and the potential transfer of these particles to humans. In addition, microplastics can also harm aquatic life by physically blocking digestive tracts, reducing feeding efficiency, and causing internal injuries.
The impact of microplastics extends beyond aquatic ecosystems. These particles have been found in soil, where they can affect soil fertility and potentially enter the food chain through plants. In the air, microplastics can be released during the degradation of larger plastic items and through processes like tire wear. Their presence in the atmosphere raises questions about their potential effects on human respiratory health and the overall environmental impact.
Efforts to mitigate the microplastics issue include research into their sources, distribution, and impact, as well as the development of technologies to capture and remove microplastics from water bodies and wastewater treatment plants. Some governments and organizations have also implemented bans or restrictions on certain types of microplastics, like microbeads in personal care products.
Addressing the microplastics problem requires a multi-faceted approach that involves reducing plastic waste at its source, promoting recycling and circular economy practices, raising awareness among consumers, and implementing effective waste management strategies. The long-term goal is to minimize the release of microplastics into the environment, thereby safeguarding both ecosystems and human well-being.
Together for Clean Air
This year’s theme of “Together for Clean Air” focuses on the need for stronger partnerships, increased investment and shared responsibility to overcome air pollution. Given the transboundary nature of air pollution, all stakeholders have a responsibility to protect the earth’s atmosphere and ensure healthy air for everyone. Working together, across borders and boundaries, between sectors and beyond silos, will help reduce air pollution, leverage finance and investments towards air quality measures and solutions, and provide many benefits. This International Day of Clean Air for blue skies, we call upon everyone, from governments and corporations to civil society and individuals to come together to overcome air pollution. #TogetherForCleanAir
A two-fold problem
Health impact: tiny, invisible particles of pollution penetrate deep into our lungs, bloodstream and bodies. These pollutants are responsible for about one-third of deaths from stroke, chronic respiratory disease, and lung cancer, as well as one quarter of deaths from heart attack. Ground-level ozone, produced from the interaction of many different pollutants in sunlight, is also a cause of asthma and chronic respiratory illnesses.
Climate impact: short-lived climate pollutants (SLCPs) are among those pollutants most linked with both health effects and near-term warming of the planet. They persist in the atmosphere for as little as a few days or up to a few decades, so reducing them can have an almost immediate health and climate benefits for those living in places where levels fall.
Preventing and reducing air pollution to improve air quality globally
Аir pollution is the single greatest environmental risk to human health and one of the main avoidable causes of death and disease globally, with some estimated 6.5 million premature deaths (2016) across the world attributed to indoor and outdoor air pollution. Particularly in developing countries, air pollution disproportionately affects women, children and the elderly, especially in low-income populations as they are often exposed to high levels of ambient air pollution and indoor air pollution from cooking and heating with wood fuel and kerosene.
Аir pollution is a global problem with far-reaching impacts owing to its transport over long distances. In the absence of aggressive intervention, the number of premature deaths resulting from ambient air pollution is estimated to be on track to increase by more than 50 per cent by 2050.
Society bears a high cost of air pollution due to the negative impacts on the economy, work productivity, healthcare costs and tourism, among others. Hence, the economic benefits of investing in air pollution control cannot be overestimated, and it must be understood that there is also an economic rationale to act and that cost-effective solutions exist to address air pollution.
Poor air quality is a challenge in the context of sustainable development for all countries, in particular in cities and urban areas in developing countries, with levels of air pollution that are higher than the limits set out in the World Health Organization air quality guidelines.
Some air pollutants, such as black carbon, methane and ground-level ozone, are also short-lived climate pollutants and are responsible for a significant portion of air pollution-related deaths, as well as impacts on crops and hence food security, so their reduction has co-benefits for the climate.
International Day of Clean Air for blue skies
UN Member States recognize the need to substantially reduce the number of deaths and illnesses from hazardous chemicals and air, water and soil pollution and contamination by 2030, as well as to reduce the adverse per capita environmental impact of cities, including by paying special attention to air quality and municipal and other waste management by 2030.
Clean air is important for the health and day-to-day lives of people, while air pollution is the single greatest environmental risk to human health and one of the main avoidable causes of death and disease globally. Air pollution disproportionately affects women, children and older persons, and also has a negative impact on ecosystems.
Today, the international community acknowledges that improving air quality can enhance climate change mitigation and that climate change mitigation efforts can improve air quality.
Encouraged by the increasing interest of the international community in clean air, and emphasising the need to make further efforts to improve air quality, including reducing air pollution, to protect human health, the General Assembly decided to designate 7 September as the International Day of Clean Air for blue skies.
Clean Air and Sustainable Development Goals
In the outcome document of the United Nations Conference on Sustainable Development, entitled "The future we want," countries committed to promoting sustainable development policies that support healthy air quality in the context of sustainable cities and human settlements. Also, the 2030 Agenda for Sustainable Development, which outlines a road map to achieving sustainable development, environmental protection and prosperity for all, recognizes that air pollution abatement is important to the attainment of the Sustainable Development Goals.
We'll try our best to keep the air clean in our city Hyderabad, by taking a lot of precautions like educating our family, friends, relatives and you. We are happy that even this information educates a single person. We are happy that we save a person's life from dying from air pollution.
Happy international clean air day by MMDU ORGANISATION once again Thank You.
#BEATTHEPOLLUTION
The MMDU community want to be sternthen it is not possible without you ( Environment protection force) so let's unite and protect the environment together. For regular updates follow our WhatsApp Channel - https://whatsapp.com/channel/0029Va5q1Nr6RGJ9kM7RlC1e
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